What is the weirdest thing you have ever eaten?  Where?

I wish I still had the photo… Oh wait!  I may have it from my blog post about arriving in Croatia!  Okay… maybe not.

It would be a traditional Swedish holiday dish of rye bread, topped with three varieties of pickled herring, hard-boiled eggs, onions, gerkins, lettuce, sauce, etc.  Honestly, after airline food – it was quite tasty!