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Tag Archives: Bob’s Red Mill
Sinfully Delicious – Mexican Hot Chocolate Snickerdoodles
I know you were all hoping that I was referring to myself (I kind of was), but for the purposes of this post, I’m talking COOKIES! This evening, Mr. Muse and I will be joining friends for a potluck dinner … Continue reading
Posted in Baking, Dairy Free, Food, Gluten Free, Musings, Personal, Random Thoughts, Vegan
Tagged baking, Bob's Red Mill, Bob's Red Mill All Purpose Gluten Free Baking Flour, Culinary in the Desert, http://desertculinary.blogspot.com, Mexican Hot Chocolate Snickerdoodles, Pinterest, sandwich cookies, Vegan Cookies Invade Your Cookie jar
5 Comments
Sunday Morning (belated)
Good Afternoon, Dear Readers! I’m a little off the ball today with the whole Sunday Morning post… so here’s why. I was out last night with eight of my nearest and dearest (that includes my husband) for a friend’s birthday. … Continue reading
Posted in Baking, Gluten Free, Musings, Personal, Random Thoughts
Tagged 5k training, A Short History of Wisconsin Erika Janik, A Tale of Two Cities Charles Dickens, Bob's Red Mill, Comedy Club on State, Converse Sneakers, Daisy Cafe and Cupcakery, Death by Black Hole and other Cosmic Quandries, kettlebell, Kettlenetics, Madame Bovary Gustave Flaubert, Neil deGrasse Tyson, Really Good Food banana bread, Skype, Strange Trip Times
6 Comments